
Winery SebastianiAged In Bourbon Barrels Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Aged In Bourbon Barrels Red from the Winery Sebastiani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aged In Bourbon Barrels Red of Winery Sebastiani in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Aged In Bourbon Barrels Red of Winery Sebastiani in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Aged In Bourbon Barrels Red
Pairings that work perfectly with Aged In Bourbon Barrels Red
Original food and wine pairings with Aged In Bourbon Barrels Red
The Aged In Bourbon Barrels Red of Winery Sebastiani matches generally quite well with dishes of beef, lamb or veal such as recipes of beef and spice stuffed peppers, lamb fillet with monbazillac or veal chops au gratin.
Details and technical informations about Winery Sebastiani's Aged In Bourbon Barrels Red.
Discover the grape variety: Oseleta
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Last vintages of this wine
The best vintages of Aged In Bourbon Barrels Red from Winery Sebastiani are 2018, 2017, 0
Informations about the Winery Sebastiani
The Winery Sebastiani is one of of the world's great estates. It offers 66 wines for sale in the of North Coast to come and discover on site or to buy online.
The wine region of North Coast
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.














