Winery Schödl LoidesthalLöss & Lehm Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Löss & Lehm Grüner Veltliner from the Winery Schödl Loidesthal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Löss & Lehm Grüner Veltliner of Winery Schödl Loidesthal in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Löss & Lehm Grüner Veltliner of Winery Schödl Loidesthal in the region of Weinland often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Löss & Lehm Grüner Veltliner
Pairings that work perfectly with Löss & Lehm Grüner Veltliner
Original food and wine pairings with Löss & Lehm Grüner Veltliner
The Löss & Lehm Grüner Veltliner of Winery Schödl Loidesthal matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cajun jumbalaya rice, leek, goat cheese and bacon quiche or roast chicken and potatoes.
Details and technical informations about Winery Schödl Loidesthal's Löss & Lehm Grüner Veltliner.
Discover the grape variety: Alval
Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.
Informations about the Winery Schödl Loidesthal
The Winery Schödl Loidesthal is one of of the world's great estates. It offers 17 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.