Winery Schödl LoidesthalGreengo Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Greengo Grüner Veltliner from the Winery Schödl Loidesthal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greengo Grüner Veltliner of Winery Schödl Loidesthal in the region of Weinland is a with a nice freshness.
Food and wine pairings with Greengo Grüner Veltliner
Pairings that work perfectly with Greengo Grüner Veltliner
Original food and wine pairings with Greengo Grüner Veltliner
The Greengo Grüner Veltliner of Winery Schödl Loidesthal matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of andouillette and baked potato gratin, spinach and goat cheese quiche or fried chicken.
Details and technical informations about Winery Schödl Loidesthal's Greengo Grüner Veltliner.
Discover the grape variety: Aubin vert
Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Informations about the Winery Schödl Loidesthal
The Winery Schödl Loidesthal is one of of the world's great estates. It offers 17 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
