Winery SchneiderFrauensteiner Herrnberg Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Frauensteiner Herrnberg Spätburgunder Trocken from the Winery Schneider
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frauensteiner Herrnberg Spätburgunder Trocken of Winery Schneider in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Frauensteiner Herrnberg Spätburgunder Trocken
Pairings that work perfectly with Frauensteiner Herrnberg Spätburgunder Trocken
Original food and wine pairings with Frauensteiner Herrnberg Spätburgunder Trocken
The Frauensteiner Herrnberg Spätburgunder Trocken of Winery Schneider matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with carrots, deer stew or ramen (noodle) soup.
Details and technical informations about Winery Schneider's Frauensteiner Herrnberg Spätburgunder Trocken.
Discover the grape variety: Noual
This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Schneider
The Winery Schneider is one of of the world's great estates. It offers 94 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
