![Winery Schneider - Black Label Rooi Olifant Red Blend Winery Schneider - Black Label Rooi Olifant Red Blend](https://www.winedexer.com/image/wine/schneider_black-label-rooi-olifant-red-blend_500.webp)
Winery SchneiderBlack Label Rooi Olifant Red Blend
This wine is a blend of 5 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot, the Pinotage and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Black Label Rooi Olifant Red Blend from the Winery Schneider
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Black Label Rooi Olifant Red Blend of Winery Schneider in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Black Label Rooi Olifant Red Blend
Pairings that work perfectly with Black Label Rooi Olifant Red Blend
Original food and wine pairings with Black Label Rooi Olifant Red Blend
The Black Label Rooi Olifant Red Blend of Winery Schneider matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of alsatian bäckeoffe, rabbit with kriek and cherries or chicken tagine with olives and potatoes.
Details and technical informations about Winery Schneider's Black Label Rooi Olifant Red Blend.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Black Label Rooi Olifant Red Blend from Winery Schneider are 2016
Informations about the Winery Schneider
The Winery Schneider is one of of the world's great estates. It offers 94 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.