Winery Weinhaus Schloss KoblenzDornfelder Lieblich
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Dornfelder Lieblich from the Winery Weinhaus Schloss Koblenz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dornfelder Lieblich of Winery Weinhaus Schloss Koblenz in the region of Rheinhessen is a powerful.
Food and wine pairings with Dornfelder Lieblich
Pairings that work perfectly with Dornfelder Lieblich
Original food and wine pairings with Dornfelder Lieblich
The Dornfelder Lieblich of Winery Weinhaus Schloss Koblenz matches generally quite well with dishes of pasta, veal or pork such as recipes of pork sautéed with chinese noodles, beef tournedos with boursin or cabbage casserole.
Details and technical informations about Winery Weinhaus Schloss Koblenz's Dornfelder Lieblich.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Informations about the Winery Weinhaus Schloss Koblenz
The Winery Weinhaus Schloss Koblenz is one of of the world's great estates. It offers 53 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
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The word of the wine: Tanin
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
