Winery SchieszlOlaszrizling Nagykut
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Olaszrizling Nagykut of the Winery Schieszl is in the top 70 of wines of Észak-Dunántúl.
Food and wine pairings with Olaszrizling Nagykut
Pairings that work perfectly with Olaszrizling Nagykut
Original food and wine pairings with Olaszrizling Nagykut
The Olaszrizling Nagykut of Winery Schieszl matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of cannelloni with zucchini, quiche without pastry, courgette and blue cheese or veal head with vinaigrette.
Details and technical informations about Winery Schieszl's Olaszrizling Nagykut.
Discover the grape variety: Maturana Tinta
Structured, coloured reds with a deep purple robe, firm tannins and a dense palate with preserved acidity. Signature aromas of black fruits (blackberry, blackcurrant), plum, spices, pepper and balsamic notes from the Rioja. Fine ageing potential. Reintroduced into the Rioja DOCa appellation in 2007, it represents a qualitative diversification of Riojan reds alongside Tempranillo. Native Spanish black grape of La Rioja, recently rediscovered after near extinction.
Last vintages of this wine
The best vintages of Olaszrizling Nagykut from Winery Schieszl are 2017, 0
Informations about the Winery Schieszl
The Winery Schieszl is one of of the world's greatest estates. It offers 15 wines for sale in the of Észak-Dunántúl to come and discover on site or to buy online.
The wine region of Észak-Dunántúl
Northern Transdanubia wine region (northern Hungary) grouping Etyek-Buda, Neszmély, Mór and Pannonhalma, with limestone and volcanic soils at Mór. Nearly exclusively white wines: Olaszrizling (Welschriesling) ample with apple, citrus, almond and honeyed touch. Opulent Chardonnay, lively Sauvignon Blanc, floral Tramini and fragrant Muscat Ottonel. Ezerjó generous on volcanic soils.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.
