
Winery SchieberFruska Syrah Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Fruska Syrah Rosé
Pairings that work perfectly with Fruska Syrah Rosé
Original food and wine pairings with Fruska Syrah Rosé
The Fruska Syrah Rosé of Winery Schieber matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tenderloin wellington, tajine of merguez and potatoes or salmon steak on a bed of leeks.
Details and technical informations about Winery Schieber's Fruska Syrah Rosé.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Fruska Syrah Rosé from Winery Schieber are 0
Informations about the Winery Schieber
The Winery Schieber is one of of the world's great estates. It offers 39 wines for sale in the of Szekszárd to come and discover on site or to buy online.
The wine region of Szekszárd
The wine region of Szekszárd is located in the region of Dél-Pannónia of Hungary. Wineries and vineyards like the Domaine Dúzsi Tamás or the Domaine Takler produce mainly wines red, pink and white. The most planted grape varieties in the region of Szekszárd are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Szekszárd often reveals types of flavors of cherry, cinnamon or pepper and sometimes also flavors of cocoa, black fruits or black currant.
The wine region of Dél-Pannónia
Hungary/eszak-dunantul/pannonhalma">Pannonhalma is a wine region in north-western Hungary. It constitutes the eastern corner of Transdanubia, the traditional region of Hungary which Lies across the Danube (trans danubia) from the Hungarian capital Budapest. As this corner of Hungary focuses mainly on red wine production, Pannonhalma's vineyards are planted mostly with the Bordeaux wine grapes Cabernet Sauvignon, Cabernet Franc, Merlot, as well as Burgundy's Pinot Noir. Pannonhalma is situated just south-east of Gyor, the regional capital of Gyor-Moson-Sopron county (of which Sopron makes up the western third), and the western Transdanubia region.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.














