Winery Schalkenbosch EstateLimited Release Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Limited Release Viognier from the Winery Schalkenbosch Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Release Viognier of Winery Schalkenbosch Estate in the region of Western Cape is a powerful.
Food and wine pairings with Limited Release Viognier
Pairings that work perfectly with Limited Release Viognier
Original food and wine pairings with Limited Release Viognier
The Limited Release Viognier of Winery Schalkenbosch Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of kale soup, baked cod portuguese style or express seafood spaghetti.
Details and technical informations about Winery Schalkenbosch Estate's Limited Release Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Limited Release Viognier from Winery Schalkenbosch Estate are 2014, 0
Informations about the Winery Schalkenbosch Estate
The Winery Schalkenbosch Estate is one of of the world's greatest estates. It offers 14 wines for sale in the of Tulbagh to come and discover on site or to buy online.
The wine region of Tulbagh
The wine region of Tulbagh is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Rijk's or the Domaine Saronsberg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tulbagh are Cabernet-Sauvignon, Pinotage and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Tulbagh often reveals types of flavors of butterscotch, cranberry or prune and sometimes also flavors of cassis, clove or chocolate.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
