Winery Savina LaneGranite Belt Lane Reserve Tempranillo
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
The Granite Belt Lane Reserve Tempranillo of the Winery Savina Lane is in the top 30 of wines of Gozo.
Wine flavors and olphactive analysis
On the nose the Granite Belt Lane Reserve Tempranillo of Winery Savina Lane in the region of Gozo often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Granite Belt Lane Reserve Tempranillo
Pairings that work perfectly with Granite Belt Lane Reserve Tempranillo
Original food and wine pairings with Granite Belt Lane Reserve Tempranillo
The Granite Belt Lane Reserve Tempranillo of Winery Savina Lane matches generally quite well with dishes of beef, lamb or pork such as recipes of beef pot-au-feu, shoulder of lamb stuffed with cognac or macaroonade from sète.
Details and technical informations about Winery Savina Lane's Granite Belt Lane Reserve Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Granite Belt Lane Reserve Tempranillo from Winery Savina Lane are 0
Informations about the Winery Savina Lane
The Winery Savina Lane is one of of the world's greatest estates. It offers 8 wines for sale in the of Gozo to come and discover on site or to buy online.
The wine region of Gozo
The wine region of Gozo of Malta. Wineries and vineyards like the Domaine Ta Mena - Marsamena Wines or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Gozo are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gozo often reveals types of flavors of red fruit, citrus fruit or oak and sometimes also flavors of tree fruit, non oak or earth.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
