Domaine de SaumarezRosé Pétillant Brut
Sparkling wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Rosé Pétillant Brut
Pairings that work perfectly with Rosé Pétillant Brut
Original food and wine pairings with Rosé Pétillant Brut
The Rosé Pétillant Brut of Domaine de Saumarez matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos with foie gras, lamb epigram in spicy sauce or marinated tacaud fillets.
Details and technical informations about Domaine de Saumarez's Rosé Pétillant Brut.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Domaine de Saumarez
The Domaine de Saumarez is one of wineries to follow in Vin de France.. It offers 12 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
