Winery Sarrat de GoundyCuvee Sans Titre No. 1
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Cuvee Sans Titre No. 1 of the Winery Sarrat de Goundy is in the top 60 of wines of La Clape.
Taste structure of the Cuvee Sans Titre No. 1 from the Winery Sarrat de Goundy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvee Sans Titre No. 1 of Winery Sarrat de Goundy in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvee Sans Titre No. 1
Pairings that work perfectly with Cuvee Sans Titre No. 1
Original food and wine pairings with Cuvee Sans Titre No. 1
The Cuvee Sans Titre No. 1 of Winery Sarrat de Goundy matches generally quite well with dishes of beef, pasta or veal such as recipes of improved horse steak, pasta with walnuts and treviso red salad or pork tenderloin with onions.
Details and technical informations about Winery Sarrat de Goundy's Cuvee Sans Titre No. 1.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Informations about the Winery Sarrat de Goundy
The Winery Sarrat de Goundy is one of of the world's great estates. It offers 45 wines for sale in the of La Clape to come and discover on site or to buy online.
The wine region of La Clape
The wine region of La Clape is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Château la Négly or the Château la Négly produce mainly wines red, white and pink. The most planted grape varieties in the region of La Clape are Mourvèdre, Bourboulenc and Roussanne, they are then used in wines in blends or as a single variety. On the nose of La Clape often reveals types of flavors of cherry, white pepper or apples and sometimes also flavors of dried fruit, bramble or black olive.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Hautain (en)
Pruning of the vine in height.
