
Winery Santa SarahBin 40
This wine generally goes well with poultry, beef or lamb.
The Bin 40 of the Winery Santa Sarah is in the top 5 of wines of Trakiiska Nizina.
Wine flavors and olphactive analysis
On the nose the Bin 40 of Winery Santa Sarah in the region of Thrace often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Bin 40
Pairings that work perfectly with Bin 40
Original food and wine pairings with Bin 40
The Bin 40 of Winery Santa Sarah matches generally quite well with dishes of beef, lamb or spicy food such as recipes of mexican beef tacos, lamb mouse confit in wine or lamb shoulder confit.
Details and technical informations about Winery Santa Sarah's Bin 40.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bin 40 from Winery Santa Sarah are 2017, 2016, 2014, 0 and 2012.
Informations about the Winery Santa Sarah
The Winery Santa Sarah is one of of the world's greatest estates. It offers 16 wines for sale in the of Trakiiska Nizina to come and discover on site or to buy online.
The wine region of Trakiiska Nizina
The wine region of Trakiiska Nizina is located in the region of Thrace of Bulgaria. Wineries and vineyards like the Domaine Santa Sarah or the Domaine Santa Sarah produce mainly wines red, white and pink. The most planted grape varieties in the region of Trakiiska Nizina are Cabernet-Sauvignon, Mavrud and Merlot, they are then used in wines in blends or as a single variety. On the nose of Trakiiska Nizina often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of earth, spices or red fruit.
The wine region of Thrace
The wine region of Thrace of Bulgaria. Wineries and vineyards like the Domaine Orbelus or the Domaine Старосел (Starosel) produce mainly wines red and white. The most planted grape varieties in the region of Thrace are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, floral or tree fruit and sometimes also flavors of dried fruit, dark fruit or black cherries.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.




