Winery Santa Giustina - I Muri

Winery Santa GiustinaI Muri

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The I Muri of Winery Santa Giustina is a red wine from the region of Gutturnio of Emilia-Romagna.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the I Muri from the Winery Santa Giustina

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the I Muri of Winery Santa Giustina in the region of Emilia-Romagna is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the I Muri of Winery Santa Giustina in the region of Emilia-Romagna often reveals types of flavors of non oak, oak.

Details and technical informations about Winery Santa Giustina's I Muri.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Souzao

Intensely coloured, tangy reds with an almost black deep ruby robe, firm tannins and a dense, high-acidity palate, showing signature aromas of black fruits (blackberry, cassis), black cherry, spice and balsamic notes. A traditional component of vintage Port, contributing colour and acidity, present in dry reds from Douro DOC, also grown in California. The synonym for Portuguese Sousão, identical to Vinhão and Galician Sousón.

Last vintages of this wine

I Muri - 0
In the top 100 of of Gutturnio wines
Average rating: 3.911110

The best vintages of I Muri from Winery Santa Giustina are 0

Informations about the Winery Santa Giustina

The winery offers 16 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Gutturnio in the region of Emilia-Romagna

The Winery Santa Giustina is one of of the world's greatest estates. It offers 15 wines for sale in the of Gutturnio to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 65000 of of Italy wines
In the top 2500 of of Gutturnio wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Gutturnio

Historic DOC of the Colli Piacentini (Emilia-Romagna, 1967): signature blend of Barbera (55-70%) and Croatina known as Bonarda (30-45%) in red — bright ruby robe, signature vinous aromas of cherry, red fruits and a floral rose touch, dry or semi-dry palate balancing Barbera's edge with Bonarda's sweetness. Still, signature frizzante or Superiore versions. Northern slope of the Ligurian Apennines, royal pairing with charcuterie and local pasta.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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