Winery Società Agricola FaySandro Fay Tei Rosso di Valtellina
This wine is a blend of 2 varietals which are the Nebbiolo and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Sandro Fay Tei Rosso di Valtellina from the Winery Società Agricola Fay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sandro Fay Tei Rosso di Valtellina of Winery Società Agricola Fay in the region of Lombardie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sandro Fay Tei Rosso di Valtellina of Winery Società Agricola Fay in the region of Lombardie often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of pepper, non oak or earth.
Food and wine pairings with Sandro Fay Tei Rosso di Valtellina
Pairings that work perfectly with Sandro Fay Tei Rosso di Valtellina
Original food and wine pairings with Sandro Fay Tei Rosso di Valtellina
The Sandro Fay Tei Rosso di Valtellina of Winery Società Agricola Fay matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with onions chinese style, original mafé with okra or duck breast and roasted peaches.
Details and technical informations about Winery Società Agricola Fay's Sandro Fay Tei Rosso di Valtellina.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Sandro Fay Tei Rosso di Valtellina from Winery Società Agricola Fay are 2013, 2012, 2018, 2017 and 2014.
Informations about the Winery Società Agricola Fay
The Winery Società Agricola Fay is one of of the world's great estates. It offers 27 wines for sale in the of Valtellina to come and discover on site or to buy online.
The wine region of Valtellina
The wine region of Valtellina is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Nino Negri or the Domaine Nino Negri produce mainly wines red, sparkling and unknow. The most planted grape varieties in the region of Valtellina are Nebbiolo, Merlot and Marzemino, they are then used in wines in blends or as a single variety. On the nose of Valtellina often reveals types of flavors of cherry, baking spice or iron and sometimes also flavors of dried fruit, dried fruit or floral.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
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The Morey Saint Denis appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.