Winery Sandra CantisaniSyrah - Sandra
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah - Sandra from the Winery Sandra Cantisani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah - Sandra of Winery Sandra Cantisani in the region of North is a powerful.
Food and wine pairings with Syrah - Sandra
Pairings that work perfectly with Syrah - Sandra
Original food and wine pairings with Syrah - Sandra
The Syrah - Sandra of Winery Sandra Cantisani matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot-au-feu, saddle of lamb stuffed with chicken breast and basil or leg of wild boar.
Details and technical informations about Winery Sandra Cantisani's Syrah - Sandra.
Discover the grape variety: Pinotage
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
Last vintages of this wine
The best vintages of Syrah - Sandra from Winery Sandra Cantisani are 2011, 0, 2013
Informations about the Winery Sandra Cantisani
The Winery Sandra Cantisani is one of of the world's greatest estates. It offers 2 wines for sale in the of Baja California to come and discover on site or to buy online.
The wine region of Baja California
Benchmark of Mexican wine (~90% of national output), Valle de Guadalupe at its qualitative heart. Dense, sun-drenched reds with signature notes of blackberry, plum, sweet spice, Mediterranean herbs and a smoky touch, round tannins and a warm palate. Firm Cabernet Sauvignon and Bordeaux Merlot, but also Italian Nebbiolo, Spanish Tempranillo, sun-drenched Zinfandel and Syrah — a mosaic of origins. Chardonnay and Chenin Blanc whites.
The wine region of North
North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
