
Winery SandogalNo. 1 Airén - Verdejo
This wine is a blend of 2 varietals which are the Airen and the Verdejo.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the No. 1 Airén - Verdejo from the Winery Sandogal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No. 1 Airén - Verdejo of Winery Sandogal in the region of Castille is a with a nice freshness.
Food and wine pairings with No. 1 Airén - Verdejo
Pairings that work perfectly with No. 1 Airén - Verdejo
Original food and wine pairings with No. 1 Airén - Verdejo
The No. 1 Airén - Verdejo of Winery Sandogal matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of cassoulet of yesteryear, scallops or scallops express with cognac or light tuna-tomato quiche (without cream).
Discover the grape variety: Airen
Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.
Last vintages of this wine
The best vintages of No. 1 Airén - Verdejo from Winery Sandogal are 2013, 2014, 0
Informations about the Winery Sandogal
The Winery Sandogal is one of of the world's greatest estates. It offers 8 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














