Winery SancioLilaria Lumassina Colline Savonesi
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Lilaria Lumassina Colline Savonesi from the Winery Sancio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lilaria Lumassina Colline Savonesi of Winery Sancio in the region of Liguria is a with a nice freshness.
Food and wine pairings with Lilaria Lumassina Colline Savonesi
Pairings that work perfectly with Lilaria Lumassina Colline Savonesi
Original food and wine pairings with Lilaria Lumassina Colline Savonesi
The Lilaria Lumassina Colline Savonesi of Winery Sancio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta "carbonara" à la française, real swiss fondue or stuffed eggplant bonifacian style.
Details and technical informations about Winery Sancio's Lilaria Lumassina Colline Savonesi.
Discover the grape variety: Rufete
Supple, fruity reds with a clear ruby colour, silky tannins and airy palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), gentle spices and fresh floral notes. Elegant mountain profile for early drinking. Star of the Sierra de Salamanca DO, a typical expression of the north-west Iberian Peninsula, also present in Beira Interior and the Portuguese Douro. Native Iberian black variety from Salamanca.
Last vintages of this wine
The best vintages of Lilaria Lumassina Colline Savonesi from Winery Sancio are 0
Informations about the Winery Sancio
The Winery Sancio is one of of the world's great estates. It offers 12 wines for sale in the of Colline Savonesi to come and discover on site or to buy online.
The wine region of Colline Savonesi
Ligurian IGT on the hills of Savona (Riviera di Ponente) between the Apennines and the sea, vineyards at 400–700 m on sandstone, limestone and clays. Lumassina (Buzzetto) as the signature white — dry and light with lively citrus, green apple, Mediterranean herbs and a saline-iodine mineral touch, low alcohol and cutting acidity, the perfect marine thirst-quencher with seafood. Granaccia (local Grenache) as the signature red: fruity and supple with strawberry and garrigue.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
