Winery SancioLilaria Lumassina Colline Savonesi
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Lilaria Lumassina Colline Savonesi from the Winery Sancio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lilaria Lumassina Colline Savonesi of Winery Sancio in the region of Liguria is a with a nice freshness.
Food and wine pairings with Lilaria Lumassina Colline Savonesi
Pairings that work perfectly with Lilaria Lumassina Colline Savonesi
Original food and wine pairings with Lilaria Lumassina Colline Savonesi
The Lilaria Lumassina Colline Savonesi of Winery Sancio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of quiche with tartiflette, scallops with coconut cream or pork terrine with beaufort cheese.
Details and technical informations about Winery Sancio's Lilaria Lumassina Colline Savonesi.
Discover the grape variety: Albalonga
Full-bodied aromatic whites with a pale to amber golden robe and an ample palate, with signature muscat aromas, white flowers, apricot and honeyed notes in sweet styles. Mainly sweet and botrytised wines (BA, TBA). Grown on small surfaces in Franconia and the German Palatinate. German white variety obtained in 1951 by Heinrich Birk at Geisenheim (Rieslaner × Sylvaner), early-ripening and productive.
Last vintages of this wine
The best vintages of Lilaria Lumassina Colline Savonesi from Winery Sancio are 0
Informations about the Winery Sancio
The Winery Sancio is one of of the world's great estates. It offers 12 wines for sale in the of Colline Savonesi to come and discover on site or to buy online.
The wine region of Colline Savonesi
Ligurian IGT on the hills of Savona (Riviera di Ponente) between the Apennines and the sea, vineyards at 400–700 m on sandstone, limestone and clays. Lumassina (Buzzetto) as the signature white — dry and light with lively citrus, green apple, Mediterranean herbs and a saline-iodine mineral touch, low alcohol and cutting acidity, the perfect marine thirst-quencher with seafood. Granaccia (local Grenache) as the signature red: fruity and supple with strawberry and garrigue.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
