Winery SancinMonte d'Oro
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Monte d'Oro from the Winery Sancin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte d'Oro of Winery Sancin in the region of Friuli-Venezia Giulia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Monte d'Oro of Winery Sancin in the region of Friuli-Venezia Giulia often reveals types of flavors of microbio, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Monte d'Oro
Pairings that work perfectly with Monte d'Oro
Original food and wine pairings with Monte d'Oro
The Monte d'Oro of Winery Sancin matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, pumpkin and courgette lasagne or rack of lamb in a crust of herbs and seeds with thyme juice and....
Details and technical informations about Winery Sancin's Monte d'Oro.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Monte d'Oro from Winery Sancin are 2016, 2018, 2011, 2017 and 0.
Informations about the Winery Sancin
The Winery Sancin is one of of the world's greatest estates. It offers 8 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
