Winery San PedroAcon Cagua Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Acon Cagua Cabernet Sauvignon from the Winery San Pedro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Acon Cagua Cabernet Sauvignon of Winery San Pedro in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Acon Cagua Cabernet Sauvignon
Pairings that work perfectly with Acon Cagua Cabernet Sauvignon
Original food and wine pairings with Acon Cagua Cabernet Sauvignon
The Acon Cagua Cabernet Sauvignon of Winery San Pedro matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tagliata with truffle oil, 7 o'clock leg of lamb or duck confit (canned).
Details and technical informations about Winery San Pedro's Acon Cagua Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Acon Cagua Cabernet Sauvignon from Winery San Pedro are 2015, 2014, 0
Informations about the Winery San Pedro
The Winery San Pedro is one of wineries to follow in Central Valley.. It offers 188 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
