Winery San Pedro - Gato Negro Sauvignon Blanc

Winery San PedroGato Negro Sauvignon Blanc

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gato Negro Sauvignon Blanc of Winery San Pedro is a white wine from the region of Central Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Gato Negro Sauvignon Blanc from the Winery San Pedro

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Gato Negro Sauvignon Blanc of Winery San Pedro in the region of Central Valley is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with vegetal taste

gooseberry, grass

Wine with earth taste

salt, stone

Wine with microbio taste

cheese, banana

Wine with spices taste

lemon grass

On the nose the Gato Negro Sauvignon Blanc of Winery San Pedro in the region of Central Valley often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.

Details and technical informations about Winery San Pedro's Gato Negro Sauvignon Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Baco noir

It is the only vinifera-riparia that has been commercialized. It is the result of crossing the folle blanche with the riparia grand glabre created in 1902 by François Baco. Depending on the region, we can still find some small plots of black Baco vines often mixed with other varieties. You will also find trellises or arbors installed a long time ago in front of old houses and still maintained in a more than remarkable way thanks to the great vigour of this variety. It should be noted that there is also a white baco resulting from the crossing of the folle blanche by the noah and resembling much the latter.

Last vintages of this wine

Gato Negro Sauvignon Blanc - 2020
In the top 100 of of Central Valley wines
Average rating: 3.211100
Gato Negro Sauvignon Blanc - 2019
In the top 100 of of Central Valley wines
Average rating: 3.211100
Gato Negro Sauvignon Blanc - 2018
In the top 100 of of Central Valley wines
Average rating: 3.311100
Gato Negro Sauvignon Blanc - 2017
In the top 100 of of Central Valley wines
Average rating: 3.111100
Gato Negro Sauvignon Blanc - 2016
In the top 100 of of Central Valley wines
Average rating: 3.311100
Gato Negro Sauvignon Blanc - 2015
In the top 100 of of Central Valley wines
Average rating: 3.111100
Gato Negro Sauvignon Blanc - 2014
In the top 100 of of Central Valley wines
Average rating: 3.111100

The best vintages of Gato Negro Sauvignon Blanc from Winery San Pedro are 2000, 2018, 2016, 2006 and 2020.

Informations about the Winery San Pedro

The winery offers 163 different wines.
Its wines get an average rating of 3.5.
This winery is part of the VSPT.
It is in the top 70 of the best estates in the region
It is located in Central Valley

The Winery San Pedro is one of of the world's great estates. It offers 188 wines for sale in the of Central Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 7000 of of Chile wines
In the top 6000 of of Central Valley wines
In the top 60000 of white wines
In the top 250000 wines of the world

The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Smoked

Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.

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