Winery San Juan de la VaqueriaEl Vino de Casa Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The El Vino de Casa Cabernet Sauvignon of the Winery San Juan de la Vaqueria is in the top 10 of wines of Coahuila.
Taste structure of the El Vino de Casa Cabernet Sauvignon from the Winery San Juan de la Vaqueria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Vino de Casa Cabernet Sauvignon of Winery San Juan de la Vaqueria in the region of La Laguna is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with El Vino de Casa Cabernet Sauvignon
Pairings that work perfectly with El Vino de Casa Cabernet Sauvignon
Original food and wine pairings with El Vino de Casa Cabernet Sauvignon
The El Vino de Casa Cabernet Sauvignon of Winery San Juan de la Vaqueria matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef with dark beer, tajine with 2 meats and preserved lemons or chicken with rice for cookeo robot.
Details and technical informations about Winery San Juan de la Vaqueria's El Vino de Casa Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of El Vino de Casa Cabernet Sauvignon from Winery San Juan de la Vaqueria are 2017, 2012, 2011, 2016 and 2015.
Informations about the Winery San Juan de la Vaqueria
The Winery San Juan de la Vaqueria is one of of the world's greatest estates. It offers 4 wines for sale in the of Coahuila to come and discover on site or to buy online.
The wine region of Coahuila
Mexico's oldest wine state: Parras Valley hosts Casa Madero, the Americas' oldest winery (1597). Continental desert climate with hot days and cool nights. Signature Cabernet Sauvignon: robust and concentrated with blackcurrant, blackberry, dried plum, cedar and mineral hints, firm tannins and dense sunny fruit. Supple Merlot and spiced Syrah as complements.
The wine region of La Laguna
The Parras Valley is a small wine region in the Sierra Madre Oriental mountains of Central northern Mexico. Despite being an area with a Rich viticultural history, Parras Valley is a relatively unknown region of wine production on a national and international scale. The valley plays only a small Part in the modern Mexican wine industry as 90 percent of the nation's wine comes from Baja California. The oldest winery in the Americas – the Casa Madera – can be found here, on the site of a Jesuit mission.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
