Winery Cantina SampietranaAmbasciatori Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Ambasciatori Rosso from the Winery Cantina Sampietrana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ambasciatori Rosso of Winery Cantina Sampietrana in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Ambasciatori Rosso of Winery Cantina Sampietrana in the region of Puglia often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Ambasciatori Rosso
Pairings that work perfectly with Ambasciatori Rosso
Original food and wine pairings with Ambasciatori Rosso
The Ambasciatori Rosso of Winery Cantina Sampietrana matches generally quite well with dishes of beef, pasta or lamb such as recipes of cabri en colombo with creole sauce, ham and cheese macaroni gratin or lamb chops marinated with herbs.
Details and technical informations about Winery Cantina Sampietrana's Ambasciatori Rosso.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Ambasciatori Rosso from Winery Cantina Sampietrana are 2013, 2016, 2014, 2012 and 0.
Informations about the Winery Cantina Sampietrana
The Winery Cantina Sampietrana is one of of the world's great estates. It offers 107 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
