The Winery Salvatore is one of the best wineries to follow in Arizona.. It offers 9 wines for sale in of Arizona to come and discover on site or to buy online.
Looking for the best Winery Salvatore wines in Arizona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Salvatore wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Salvatore wines with technical and enological descriptions.
How Winery Salvatore wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef kidney, lamb tagine with vegetables and sweet potatoes or escargots à la bordelaise.
On the nose the red wine of Winery Salvatore. often reveals types of flavors of citrus fruit, red fruit or non oak and sometimes also flavors of earth, oak.
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
Grapes have been grown in Arizona for over 400 years, originally by Spanish missionaries who needed wine for religious purposes. This is a common story throughout the United States - especially in the south and west - and also in South American countries. Although Arizona was almost entirely devoid of viticulture after Prohibition, the industry has since undergone a renaissance of sorts. There are now two sub-regional AVAs and hopes for a third, and the wines are beginning to gain international recognition.
How Winery Salvatore wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of pizza calzone with ham and mushrooms, duck and peach brochettes or salt and pepper shrimp.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Planning a wine route in the of Arizona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Salvatore.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
