Château Sainte RoselineLe Cloître de Sainte Roseline Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Cloître de Sainte Roseline Côtes de Provence Rosé from the Château Sainte Roseline
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Cloître de Sainte Roseline Côtes de Provence Rosé of Château Sainte Roseline in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Cloître de Sainte Roseline Côtes de Provence Rosé of Château Sainte Roseline in the region of Provence often reveals types of flavors of grapefruit, earth or floral and sometimes also flavors of red fruit, citrus fruit or spices.
Food and wine pairings with Le Cloître de Sainte Roseline Côtes de Provence Rosé
Pairings that work perfectly with Le Cloître de Sainte Roseline Côtes de Provence Rosé
Original food and wine pairings with Le Cloître de Sainte Roseline Côtes de Provence Rosé
The Le Cloître de Sainte Roseline Côtes de Provence Rosé of Château Sainte Roseline matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of simple pork roast, shrimp and zucchini with curry and coconut milk or zucchini quiche.
Details and technical informations about Château Sainte Roseline's Le Cloître de Sainte Roseline Côtes de Provence Rosé.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Last vintages of this wine
The best vintages of Le Cloître de Sainte Roseline Côtes de Provence Rosé from Château Sainte Roseline are 2015, 2019, 2017, 2016 and 2014.
Informations about the Château Sainte Roseline
The Château Sainte Roseline is one of of the world's greatest estates. It offers 33 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
News related to this wine
The Irancy appellation seen by Clotilde Davenne
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
At the heart of the terroirs of Mâcon-Bray
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The Saint-Véran appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
