
Château Sainte RoselineCôtes de Provence Rosé (Cru Classé)
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Côtes de Provence Rosé (Cru Classé) from the Château Sainte Roseline
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes de Provence Rosé (Cru Classé) of Château Sainte Roseline in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Côtes de Provence Rosé (Cru Classé) of Château Sainte Roseline in the region of Provence often reveals types of flavors of citrus, peach or lime and sometimes also flavors of minerality, strawberries or pear.
Food and wine pairings with Côtes de Provence Rosé (Cru Classé)
Pairings that work perfectly with Côtes de Provence Rosé (Cru Classé)
Original food and wine pairings with Côtes de Provence Rosé (Cru Classé)
The Côtes de Provence Rosé (Cru Classé) of Château Sainte Roseline matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of rice with sausage meat and tomatoes, stuffed squid in the sétoise sauce or quiche without eggs.
Details and technical informations about Château Sainte Roseline's Côtes de Provence Rosé (Cru Classé).
Discover the grape variety: Victoria
An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Côtes de Provence Rosé (Cru Classé) from Château Sainte Roseline are 2014, 2015, 2016, 2013 and 2019.
Informations about the Château Sainte Roseline
The Château Sainte Roseline is one of of the world's greatest estates. It offers 37 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.











