
Château Sainte MargueriteFantastique Rosé
This wine is a blend of 3 varietals which are the Cinsault, the Rolle and the Grenache noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Fantastique Rosé of the Château Sainte Marguerite is in the top 20 of wines of Côtes de Provence.

Taste structure of the Fantastique Rosé from the Château Sainte Marguerite
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fantastique Rosé of Château Sainte Marguerite in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fantastique Rosé of Château Sainte Marguerite in the region of Provence often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Fantastique Rosé
Pairings that work perfectly with Fantastique Rosé
Original food and wine pairings with Fantastique Rosé
The Fantastique Rosé of Château Sainte Marguerite matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of braised (green) cabbage, marinated mussels with maroilles or quiche with leeks and fresh salmon from flo.
Details and technical informations about Château Sainte Marguerite's Fantastique Rosé.
Discover the grape variety: Cinsault
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Last vintages of this wine
The best vintages of Fantastique Rosé from Château Sainte Marguerite are 2017, 2020, 2024, 2022 and 0.
Informations about the Château Sainte Marguerite
The Château Sainte Marguerite is one of of the world's greatest estates. It offers 15 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.













