Winery Sainte Croix La ManuelleRosé Charmeur Côtes de Provence
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Rosé Charmeur Côtes de Provence from the Winery Sainte Croix La Manuelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé Charmeur Côtes de Provence of Winery Sainte Croix La Manuelle in the region of Provence is a with a nice freshness.
Food and wine pairings with Rosé Charmeur Côtes de Provence
Pairings that work perfectly with Rosé Charmeur Côtes de Provence
Original food and wine pairings with Rosé Charmeur Côtes de Provence
The Rosé Charmeur Côtes de Provence of Winery Sainte Croix La Manuelle matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of traditional flemish carbonades, jambalaya (louisiana) or cream and tuna quiche.
Details and technical informations about Winery Sainte Croix La Manuelle's Rosé Charmeur Côtes de Provence.
Discover the grape variety: Roussette d'Ayze
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
Last vintages of this wine
The best vintages of Rosé Charmeur Côtes de Provence from Winery Sainte Croix La Manuelle are 2016
Informations about the Winery Sainte Croix La Manuelle
The Winery Sainte Croix La Manuelle is one of of the world's greatest estates. It offers 24 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
