
Winery Saint ClairPioneer Block 12 Lone Gum Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pioneer Block 12 Lone Gum Pinot Noir from the Winery Saint Clair
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pioneer Block 12 Lone Gum Pinot Noir of Winery Saint Clair in the region of South Island is a with a nice freshness.
Food and wine pairings with Pioneer Block 12 Lone Gum Pinot Noir
Pairings that work perfectly with Pioneer Block 12 Lone Gum Pinot Noir
Original food and wine pairings with Pioneer Block 12 Lone Gum Pinot Noir
The Pioneer Block 12 Lone Gum Pinot Noir of Winery Saint Clair matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bobotie, veal paupiettes à la bourguignonne or veal head with vinaigrette.
Details and technical informations about Winery Saint Clair's Pioneer Block 12 Lone Gum Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pioneer Block 12 Lone Gum Pinot Noir from Winery Saint Clair are 2012, 2011, 2010, 0 and 2014.
Informations about the Winery Saint Clair
The Winery Saint Clair is one of of the world's great estates. It offers 131 wines for sale in the of South Island to come and discover on site or to buy online.
The wine region of South Island
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.














