
Winery Mt DifficultyGrowers Series Packspur Vineyard Pinot Noir
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Growers Series Packspur Vineyard Pinot Noir of the Winery Mt Difficulty is in the top 40 of wines of South Island.
Taste structure of the Growers Series Packspur Vineyard Pinot Noir from the Winery Mt Difficulty
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Growers Series Packspur Vineyard Pinot Noir of Winery Mt Difficulty in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Growers Series Packspur Vineyard Pinot Noir of Winery Mt Difficulty in the region of South Island often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, plum or raspberry.
Food and wine pairings with Growers Series Packspur Vineyard Pinot Noir
Pairings that work perfectly with Growers Series Packspur Vineyard Pinot Noir
Original food and wine pairings with Growers Series Packspur Vineyard Pinot Noir
The Growers Series Packspur Vineyard Pinot Noir of Winery Mt Difficulty matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), milanese cutlets like in italy or duck legs with cider and small onions.
Details and technical informations about Winery Mt Difficulty's Growers Series Packspur Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Growers Series Packspur Vineyard Pinot Noir from Winery Mt Difficulty are 2015, 2016, 2010, 2017 and 2013.
Informations about the Winery Mt Difficulty
The Winery Mt Difficulty is one of of the world's greatest estates. It offers 43 wines for sale in the of South Island to come and discover on site or to buy online.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.














