Winery Saint Clair - Pioneer Block 3 43 Degrees Sauvignon Blanc

Winery Saint ClairPioneer Block 3 43 Degrees Sauvignon Blanc

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pioneer Block 3 43 Degrees Sauvignon Blanc of Winery Saint Clair is a white wine from the region of Marlborough of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Pioneer Block 3 43 Degrees Sauvignon Blanc from the Winery Saint Clair

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Pioneer Block 3 43 Degrees Sauvignon Blanc of Winery Saint Clair in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with vegetal taste

gooseberry, grass

Wine with earth taste

honey, stone

Wine with spices taste

pepper, green herbs

Wine with microbio taste

cheese, cream

Wine with oak taste

oak, butter

Wine with floral taste

elderflower, perfume

On the nose the Pioneer Block 3 43 Degrees Sauvignon Blanc of Winery Saint Clair in the region of South Island often reveals types of flavors of pineapple, non oak or straw and sometimes also flavors of passion fruit, gooseberry or guava.

Details and technical informations about Winery Saint Clair's Pioneer Block 3 43 Degrees Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Bogazkere

A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.

Last vintages of this wine

Pioneer Block 3 43 Degrees Sauvignon Blanc - 2019
In the top 100 of of Marlborough wines
Average rating: 411110
Pioneer Block 3 43 Degrees Sauvignon Blanc - 2018
In the top 100 of of Marlborough wines
Average rating: 3.911110
Pioneer Block 3 43 Degrees Sauvignon Blanc - 2017
In the top 100 of of Marlborough wines
Average rating: 3.81110.50
Pioneer Block 3 43 Degrees Sauvignon Blanc - 2016
In the top 100 of of Marlborough wines
Average rating: 4.111110
Pioneer Block 3 43 Degrees Sauvignon Blanc - 2015
In the top 100 of of Marlborough wines
Average rating: 3.81110.50
Pioneer Block 3 43 Degrees Sauvignon Blanc - 2014
In the top 100 of of Marlborough wines
Average rating: 4.111110
Pioneer Block 3 43 Degrees Sauvignon Blanc - 2013
In the top 100 of of Marlborough wines
Average rating: 411110

The best vintages of Pioneer Block 3 43 Degrees Sauvignon Blanc from Winery Saint Clair are 2016, 2014, 2019, 2013 and 2018.

Informations about the Winery Saint Clair

The winery offers 116 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Saint Clair is one of of the world's greatest estates. It offers 118 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 400 of of New Zealand wines
In the top 200 of of Marlborough wines
In the top 6000 of white wines
In the top 30000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

News related to this wine

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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