The Winery Sagemoor is one of the best wineries to follow in Columbia Valley Oregon.. It offers 6 wines for sale in of Columbia Valley Oregon to come and discover on site or to buy online.
Looking for the best Winery Sagemoor wines in Columbia Valley Oregon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sagemoor wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sagemoor wines with technical and enological descriptions.
How Winery Sagemoor wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon pave en papillotte, marinated mussels with maroilles or express cherry clafoutis.
On the nose the white wine of Winery Sagemoor. often reveals types of flavors of earth, microbio or tropical fruit.
Oregon portion of the vast Columbia Valley AVA (from The Dalles to Milton-Freewater): Cabernet Sauvignon, Merlot and Syrah are the signature red kings — bold fruit-forward Californian signature profile while preserving European balance and structure, intense notes of black fruit, spices and a peppery touch. Riesling, Chenin Blanc, Chardonnay, Gewürztraminer, Sauvignon Blanc, Muscat, Pinot Noir and Grenache complement. Hot arid continental desert, loess soils over Missoula Floods deposits.
Planning a wine route in the of Columbia Valley Oregon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sagemoor.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
