Winery S. BarbaraRosso piceno Sangiovese Montepulciano
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Rosso piceno Sangiovese Montepulciano of the Winery S. Barbara is in the top 50 of wines of Rosso Piceno.
Taste structure of the Rosso piceno Sangiovese Montepulciano from the Winery S. Barbara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso piceno Sangiovese Montepulciano of Winery S. Barbara in the region of Marches is a powerful.
Food and wine pairings with Rosso piceno Sangiovese Montepulciano
Pairings that work perfectly with Rosso piceno Sangiovese Montepulciano
Original food and wine pairings with Rosso piceno Sangiovese Montepulciano
The Rosso piceno Sangiovese Montepulciano of Winery S. Barbara matches generally quite well with dishes of beef, pasta or veal such as recipes of bernard's potée, roast beef in a foie gras and chanterelle crust or veal meatballs with curry.
Details and technical informations about Winery S. Barbara's Rosso piceno Sangiovese Montepulciano.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery S. Barbara
The Winery S. Barbara is one of of the world's greatest estates. It offers 1 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
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The word of the wine: Sapid
Said of a wine rich in flavours.