The Winery Rutishauser is one of the world's great estates. It offers 123 wines for sale in of Thurgau to come and discover on site or to buy online.
Looking for the best Winery Rutishauser wines in Thurgau among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rutishauser wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rutishauser wines with technical and enological descriptions.
How Winery Rutishauser wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef mironton, duck breast with red fruits or potjevlesch (northern france).
On the nose the red wine of Winery Rutishauser. often reveals types of flavors of cherry, leather or raspberry and sometimes also flavors of earth, oak or red fruit. In the mouth the red wine of Winery Rutishauser. is a with a nice freshness.
The wine region of Thurgau of Switzerland. Wineries and vineyards like the Domaine Weingut Lenz or the Domaine Weingut Lenz produce mainly wines red, white and pink. The most planted grape varieties in the region of Thurgau are Pinot noir, Müller-Thurgau and Cabernet-Jura, they are then used in wines in blends or as a single variety. On the nose of Thurgau often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, spices or red fruit.
In the mouth of Thurgau is a with a nice freshness. We currently count 46 estates and châteaux in the of Thurgau, producing 230 different wines in conventional, organic and biodynamic agriculture. The wines of Thurgau go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Rutishauser wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of baked sardines with garlic, chicken with rice and curry cream or traditional pastry flan.
On the nose the white wine of Winery Rutishauser. often reveals types of flavors of citrus fruit.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Rutishauser wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of saltimbocca alla romana, croque madame or roast duck with cider sauce.
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
How Winery Rutishauser wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal fillet stroganoff, pork colombo or boar in civet.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Thurgau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rutishauser.
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
