
Winery RutishauserTegerfelden Riesling - Silvaner
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Tegerfelden Riesling - Silvaner
Pairings that work perfectly with Tegerfelden Riesling - Silvaner
Original food and wine pairings with Tegerfelden Riesling - Silvaner
The Tegerfelden Riesling - Silvaner of Winery Rutishauser matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flammekueche (with laughing cow), tuna pie or spaghetti with shrimp and cream.
Details and technical informations about Winery Rutishauser's Tegerfelden Riesling - Silvaner.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Rutishauser
The Winery Rutishauser is one of of the world's great estates. It offers 73 wines for sale in the of Aargau to come and discover on site or to buy online.
The wine region of Aargau
Northern German-speaking Swiss wine canton, 380 ha on Jurassic limestone soils. Signature Pinot Noir (Blauburgunder) in Burgundian style: fine, silky reds with signature notes of cherry, raspberry, undergrowth, sweet spices and salty minerality, delicate tannins and taut freshness. Muller-Thurgau second as a lively, fruity white (apple, white flowers, light muscat). Also broad Chardonnay, fragrant Grauburgunder, opulent Gewurztraminer, red Regent.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.













