Winery Running With Bulls - Garnacha

Winery Running With BullsGarnacha

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Garnacha of Winery Running With Bulls is a red wine from the region of Barossa of Australie du Sud.
This wine generally goes well with pork, beef or lamb.

Details and technical informations about Winery Running With Bulls's Garnacha.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Mitos

An intraspecific cross between Cabernet Sauvignon and Dyer du Cher obtained in 1970 in Weinsberg, Germany. It can be found in Germany, Switzerland, etc. and is virtually unknown in France.

Last vintages of this wine

Garnacha - 2018
In the top 100 of of Barossa wines
Average rating: 3.411100
Garnacha - 2017
In the top 100 of of Barossa wines
Average rating: 3.51110.50
Garnacha - 2016
In the top 100 of of Barossa wines
Average rating: 2.6110.500
Garnacha - 2015
In the top 100 of of Barossa wines
Average rating: 3.111100

The best vintages of Garnacha from Winery Running With Bulls are 2017, 2018, 2015, 2016

Informations about the Winery Running With Bulls

The winery offers 5 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Hill-Smith Family Vineyards.
It is in the top 5 of the best estates in the region
It is located in Barossa in the region of Australie du Sud

The Winery Running With Bulls is one of of the world's greatest estates. It offers 5 wines for sale in the of Barossa to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 60000 of of Australia wines
In the top 25000 of of Barossa wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Barossa

World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Confit

Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.

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