
Winery RumeliaErelia
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Mavrud and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Erelia of the Winery Rumelia is in the top 30 of wines of Bulgaria and in the top 20 of wines of Thracian Valley.
Wine flavors and olphactive analysis
On the nose the Erelia of Winery Rumelia in the region of Thracian Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Erelia
Pairings that work perfectly with Erelia
Original food and wine pairings with Erelia
The Erelia of Winery Rumelia matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef and cheese yakitori, lamb chops with lemon and herbs or rabbit with prunes in my grandmother's style.
Details and technical informations about Winery Rumelia's Erelia.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Erelia from Winery Rumelia are 2013, 2015, 0, 2014 and 2010.
Informations about the Winery Rumelia
The Winery Rumelia is one of of the world's greatest estates. It offers 17 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.














