
Winery RuBor Viticultores - Orly Lumbreras ViñadorPunto G Garnacha de Gredos
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Punto G Garnacha de Gredos from the Winery RuBor Viticultores - Orly Lumbreras Viñador
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Punto G Garnacha de Gredos of Winery RuBor Viticultores - Orly Lumbreras Viñador in the region of Castille-et-Léon is a powerful.
Wine flavors and olphactive analysis
On the nose the Punto G Garnacha de Gredos of Winery RuBor Viticultores - Orly Lumbreras Viñador in the region of Castille-et-Léon often reveals types of flavors of earth, oak.
Food and wine pairings with Punto G Garnacha de Gredos
Pairings that work perfectly with Punto G Garnacha de Gredos
Original food and wine pairings with Punto G Garnacha de Gredos
The Punto G Garnacha de Gredos of Winery RuBor Viticultores - Orly Lumbreras Viñador matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, fried rice noodles with chicken or baekenofe (alsatian meat stew).
Details and technical informations about Winery RuBor Viticultores - Orly Lumbreras Viñador's Punto G Garnacha de Gredos.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Last vintages of this wine
The best vintages of Punto G Garnacha de Gredos from Winery RuBor Viticultores - Orly Lumbreras Viñador are 2017, 2016, 0, 2014 and 2012.
Informations about the Winery RuBor Viticultores - Orly Lumbreras Viñador
The Winery RuBor Viticultores - Orly Lumbreras Viñador is one of of the world's greatest estates. It offers 19 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.














