Winery Royal MamaQueenie’s Blend
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Queenie’s Blend from the Winery Royal Mama
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Queenie’s Blend of Winery Royal Mama in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Queenie’s Blend
Pairings that work perfectly with Queenie’s Blend
Original food and wine pairings with Queenie’s Blend
The Queenie’s Blend of Winery Royal Mama matches generally quite well with dishes of beef, lamb or veal such as recipes of burger roll, couscous chicken and merguez or osso bucco.
Details and technical informations about Winery Royal Mama's Queenie’s Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Queenie’s Blend from Winery Royal Mama are 0
Informations about the Winery Royal Mama
The Winery Royal Mama is one of of the world's greatest estates. It offers 1 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
