The Winery Rosa Bianca is one of the best wineries to follow in Prosecco di Treviso.. It offers 7 wines for sale in of Prosecco di Treviso to come and discover on site or to buy online.
Looking for the best Winery Rosa Bianca wines in Prosecco di Treviso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rosa Bianca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rosa Bianca wines with technical and enological descriptions.
How Winery Rosa Bianca wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of paella de marisco (seafood paella), salmon and goat cheese quiche or pasta with vegetables.
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
In the mouth of Prosecco di Treviso is a with a nice vivacity and a fine and pleasant bubble. We currently count 401 estates and châteaux in the of Prosecco di Treviso, producing 646 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco di Treviso go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
How Winery Rosa Bianca wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tagine, duck with orange or duck breast with balsamic vinegar.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Prosecco di Treviso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rosa Bianca.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
