
Winery Roman GraeffEiswein
This wine generally goes well with poultry, lean fish or shellfish.
Wine flavors and olphactive analysis
On the nose the Eiswein of Winery Roman Graeff in the region of Rheinhessen often reveals types of flavors of honey, earth or spices.
Food and wine pairings with Eiswein
Pairings that work perfectly with Eiswein
Original food and wine pairings with Eiswein
The Eiswein of Winery Roman Graeff matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of knife feet, chicken colombo or korean bibimbap.
Details and technical informations about Winery Roman Graeff's Eiswein.
Discover the grape variety: Sacy
Sacy blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sacy blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Eiswein from Winery Roman Graeff are 2018, 2016
Informations about the Winery Roman Graeff
The Winery Roman Graeff is one of of the world's greatest estates. It offers 8 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).














