The Winery Roger Naudet & Fils of Sancerre of Loire Valley
The Winery Roger Naudet & Fils is one of the best wineries to follow in Sancerre.. It offers 4 wines for sale in of Sancerre to come and discover on site or to buy online.
Looking for the best Winery Roger Naudet & Fils wines in Sancerre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roger Naudet & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roger Naudet & Fils wines with technical and enological descriptions.
How Winery Roger Naudet & Fils wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of white cabbage with bacon, scallops or scallops express with cognac or traditional lamb couscous (from algeria).
On the nose the white wine of Winery Roger Naudet & Fils. often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of green apple, minerality or apricot. In the mouth the white wine of Winery Roger Naudet & Fils. is a with a nice freshness.
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
In the mouth of Sancerre is a with a nice freshness. We currently count 447 estates and châteaux in the of Sancerre, producing 1671 different wines in conventional, organic and biodynamic agriculture. The wines of Sancerre go well with generally quite well with dishes of pork, shellfish or spicy food.
How Winery Roger Naudet & Fils wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of homemade marengo veal, magic cake cheese quiche or rabbit legs with fresh cream.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Roger Naudet & Fils wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of bites of cheese, garbure with duck confit or lemon chicken.
Wine that has lost its aromatic potential after prolonged aeration.
Planning a wine route in the of Sancerre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roger Naudet & Fils.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
The Conseil Interprofessionnel du Vin de Bordeaux (CIVB) revealed that the Bordeaux 2021 vintage was 20% below the region’s 10-year average. Bud burst came earlier than usual amid very sunny weather in March, and many young buds were then destroyed by severe frosts, which hammered the region in early April. It means that producers will have just 503 million bottles from the 2021 vintage, which is significantly below average. The region’s sweet whites, including Sauternes, suffered the sharpest y ...
Torres is best known for producing wines across Spanish regions including Catalunya, Rioja and Ribera del Duero. It also has an international presence with Miguel Torres in Chile and Marimar in Sonoma, California, but for more than a decade it has been producing wines in Galicia too. This aspect of its portfolio started with the purchase of a 6ha vineyard in the Salnés subregion, producing the upmarket wine Blanco Granito based on Rías Baixas’ star variety, Albariño. The wine is made from a uniq ...
Inside the January 2022 issue of Decanter Magazine: FEATURES: Aperitifs: how to do them well The art of starting it right, with drinks tips from Kate Hawkings Vintage preview: Chablis 2020 Andy Howard MW picks 33 of his top wines from a classic year in the region Producer profile: Château Angélus Jane Anson visits one of St-Emilion’s four finest grand cru classé estates Bordeaux & Burgundy vintages for Christmas Panos Kakaviatos & Charles Curtis MW select the perfect vintages and appe ...
Wine that has lost its aromatic potential after prolonged aeration.