The Winery Roger d'Anoia of Cava

Winery Roger d'Anoia
The winery offers 5 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 70 of the estates of Cava.
It is located in Cava

The Winery Roger d'Anoia is one of the world's great estates. It offers 5 wines for sale in of Cava to come and discover on site or to buy online.

Top Winery Roger d'Anoia wines

Looking for the best Winery Roger d'Anoia wines in Cava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roger d'Anoia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roger d'Anoia wines with technical and enological descriptions.

The top sparkling wines of Winery Roger d'Anoia

Food and wine pairings with a sparkling wine of Winery Roger d'Anoia

How Winery Roger d'Anoia wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of creamy tomato squid, bacon cake or medallion of white fish with shrimp sauce.

Organoleptic analysis of sparkling wines of Winery Roger d'Anoia

On the nose the sparkling wine of Winery Roger d'Anoia. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sparkling wine of Winery Roger d'Anoia. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Roger d'Anoia

  • 2014With an average score of 3.90/5
  • 1961With an average score of 3.90/5
  • 2019With an average score of 3.85/5
  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.63/5
  • 2016With an average score of 3.62/5

The grape varieties most used in the sparkling wines of Winery Roger d'Anoia.

  • Macabeo
  • Xarel-lo
  • Parellada
  • Trepat
  • Garnacha

Discovering the wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

In reality, less than 10% of Cava wines come from these regions. The heart of Cava production is still in San Sadurní de Noya. All the scattered areas share similarities in Climate, largely Mediterranean, with moderate rainfall. Most of the vineyards are at around 200-300 metres (650-985ft), although some reach 800m (2,625ft).

Discover other wineries and winemakers neighboring the Winery Roger d'Anoia

Planning a wine route in the of Cava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roger d'Anoia.

Discover the grape variety: Garnacha