Winery Rock WallWestphall Ridge Vineyard Zinfandel
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Westphall Ridge Vineyard Zinfandel from the Winery Rock Wall
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Westphall Ridge Vineyard Zinfandel of Winery Rock Wall in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Westphall Ridge Vineyard Zinfandel of Winery Rock Wall in the region of California often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Westphall Ridge Vineyard Zinfandel
Pairings that work perfectly with Westphall Ridge Vineyard Zinfandel
Original food and wine pairings with Westphall Ridge Vineyard Zinfandel
The Westphall Ridge Vineyard Zinfandel of Winery Rock Wall matches generally quite well with dishes of beef, lamb or poultry such as recipes of lomo saltado, harira algerian soup or eggs florentine.
Details and technical informations about Winery Rock Wall's Westphall Ridge Vineyard Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Westphall Ridge Vineyard Zinfandel from Winery Rock Wall are 2013, 2011
Informations about the Winery Rock Wall
The Winery Rock Wall is one of of the world's greatest estates. It offers 95 wines for sale in the of Rockpile to come and discover on site or to buy online.
The wine region of Rockpile
The wine region of Rockpile is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Rockpile or the Domaine Rockpile produce mainly wines red, white and pink. The most planted grape varieties in the region of Rockpile are Zinfandel, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Rockpile often reveals types of flavors of earth, spices or citrus fruit and sometimes also flavors of dried fruit, vegetal or microbio.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
At the heart of the terroirs of Mâcon-Prissé
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Chablis wines in the Hong Kong market by Debra MEIBURG
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The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.