Winery RochelGodello Valdeorras Secretos
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Godello Valdeorras Secretos of the Winery Rochel is in the top 70 of wines of Valdeorras.
Taste structure of the Godello Valdeorras Secretos from the Winery Rochel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Godello Valdeorras Secretos of Winery Rochel in the region of Galice is a powerful.
Food and wine pairings with Godello Valdeorras Secretos
Pairings that work perfectly with Godello Valdeorras Secretos
Original food and wine pairings with Godello Valdeorras Secretos
The Godello Valdeorras Secretos of Winery Rochel matches generally quite well with dishes of beef, pasta or veal such as recipes of adapted vietnamese fondue, pistou soup complete or blanquette of veal.
Details and technical informations about Winery Rochel's Godello Valdeorras Secretos.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Godello Valdeorras Secretos from Winery Rochel are 2014, 2015
Informations about the Winery Rochel
The Winery Rochel is one of of the world's greatest estates. It offers 4 wines for sale in the of Valdeorras to come and discover on site or to buy online.
The wine region of Valdeorras
The wine region of Valdeorras is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Rafael Palacios or the Domaine Rafael Palacios produce mainly wines white, red and sweet. The most planted grape varieties in the region of Valdeorras are Mencia, Albarino and Trousseau, they are then used in wines in blends or as a single variety. On the nose of Valdeorras often reveals types of flavors of pineapple, mango or slate and sometimes also flavors of black fruit, red fruit or watermelon.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Heida
See savagnin.