Winery Rocca di FabbriSagrantino di Montefalco
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Sagrantino di Montefalco of the Winery Rocca di Fabbri is in the top 80 of wines of Umbria.
Taste structure of the Sagrantino di Montefalco from the Winery Rocca di Fabbri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sagrantino di Montefalco of Winery Rocca di Fabbri in the region of Umbria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Sagrantino di Montefalco of Winery Rocca di Fabbri in the region of Umbria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Sagrantino di Montefalco
Pairings that work perfectly with Sagrantino di Montefalco
Original food and wine pairings with Sagrantino di Montefalco
The Sagrantino di Montefalco of Winery Rocca di Fabbri matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, salmon cannelloni or chicken with rice for cookeo robot.
Details and technical informations about Winery Rocca di Fabbri's Sagrantino di Montefalco.
Discover the grape variety: Côt
Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.
Last vintages of this wine
The best vintages of Sagrantino di Montefalco from Winery Rocca di Fabbri are 1999, 2015, 2014, 2012 and 2011.
Informations about the Winery Rocca di Fabbri
The Winery Rocca di Fabbri is one of of the world's greatest estates. It offers 17 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
