
Winery Rocca di FabbriRosso di Montefalco
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso di Montefalco from the Winery Rocca di Fabbri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso di Montefalco of Winery Rocca di Fabbri in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rosso di Montefalco of Winery Rocca di Fabbri in the region of Umbria often reveals types of flavors of cherry, tobacco or licorice and sometimes also flavors of plum, pepper or black currant.
Food and wine pairings with Rosso di Montefalco
Pairings that work perfectly with Rosso di Montefalco
Original food and wine pairings with Rosso di Montefalco
The Rosso di Montefalco of Winery Rocca di Fabbri matches generally quite well with dishes of beef, pasta or veal such as recipes of fast and, pasta with neapolitan sauce and mushrooms or duck with orange.
Details and technical informations about Winery Rocca di Fabbri's Rosso di Montefalco.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Rosso di Montefalco from Winery Rocca di Fabbri are 2016, 2012, 2009, 2008 and 2010.
Informations about the Winery Rocca di Fabbri
The Winery Rocca di Fabbri is one of of the world's greatest estates. It offers 17 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














