Winery Robin BrockettFenwick Vineyard Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fenwick Vineyard Pinot Noir from the Winery Robin Brockett
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fenwick Vineyard Pinot Noir of Winery Robin Brockett in the region of Victoria is a powerful with a nice freshness.
Food and wine pairings with Fenwick Vineyard Pinot Noir
Pairings that work perfectly with Fenwick Vineyard Pinot Noir
Original food and wine pairings with Fenwick Vineyard Pinot Noir
The Fenwick Vineyard Pinot Noir of Winery Robin Brockett matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sloth pork loin, roast veal with cider or venison stew.
Details and technical informations about Winery Robin Brockett's Fenwick Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Robin Brockett
The Winery Robin Brockett is one of of the world's greatest estates. It offers 3 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
