Winery AnselmiCapitel Foscarino
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Garganega.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Capitel Foscarino from the Winery Anselmi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capitel Foscarino of Winery Anselmi in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Capitel Foscarino of Winery Anselmi in the region of Veneto often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apples, peach or butter.
Food and wine pairings with Capitel Foscarino
Pairings that work perfectly with Capitel Foscarino
Original food and wine pairings with Capitel Foscarino
The Capitel Foscarino of Winery Anselmi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of the corsican soup, sea sauerkraut with white wine or spring pie with manson.
Details and technical informations about Winery Anselmi's Capitel Foscarino.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Capitel Foscarino from Winery Anselmi are 2015, 2008, 2018, 2017 and 2016.
Informations about the Winery Anselmi
The Winery Anselmi is one of of the world's greatest estates. It offers 11 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
