Winery Riunite - Frizzantino Amabile

Winery RiuniteFrizzantino Amabile

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frizzantino Amabile of Winery Riunite is a sparkling wine from the region of Emilia of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Riunite's Frizzantino Amabile.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
7.5°
Allergens
Contains sulfites

Discover the grape variety: Chenin

Exceptionally versatile whites: crisp mineral dry, honeyed medium-sweet, concentrated botrytised sweet or fine sparkling; pale golden to amber robe, ample palate with beautiful preserved acidity, with signature aromas of yellow fruits (quince, apple), honey, white flowers (acacia) and tuffeau notes. Star of Vouvray, Savennières, Coteaux du Layon, Quarts-de-Chaume and Crémant de Loire. Emblematic white variety of the Loire, originally from Anjou; also South Africa's star.

Last vintages of this wine

Frizzantino Amabile - 0
In the top 100 of of Emilia wines
Average rating: 3.411100

The best vintages of Frizzantino Amabile from Winery Riunite are 0

Informations about the Winery Riunite

The winery offers 92 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Cantine Riunite & CIV.
It is in the top 60 of the best estates in the region
It is located in Emilia in the region of Emilia-Romagna
Find the Winery Riunite on Facebook and on Twitter

The Winery Riunite is one of of the world's great estates. It offers 80 wines for sale in the of Emilia to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 150000 of of Italy wines
In the top 6500 of of Emilia wines
In the top 75000 of sparkling wines
In the top 900000 wines of the world

The wine region of Emilia

Kingdom of Lambrusco, the world's most-drunk sparkling red. Convivial, accessible sparklers from the Grasparossa (the fleshiest and most tannic), Salamino (balanced), Sorbara (pale and floral with red fruits) and Maestri varieties: ruby colour, lively foam, signature notes of cherry, raspberry, violet and flowers, fresh acidity. From dry to off-dry, perfect with Parma and Modena charcuterie. Also aromatic Malvasia and fresh Trebbiano.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Juice

The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.

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